This is not Vaccum pack Shellife within 30day
POUND CAKE
250g - Cake flour
250g - Cake margarine or unsalted butter
250g - Sugar powder
1.25g - Salt
250g(5no) - Eggs
45ml - Water
15g - Milk powder
3 to 4ml - Vanilla essence
5g - Baking powder
Method: Take a deep bowl add margarine or un salted butter, Mix with help of hand blender by adding sugar powder little by little to it till light and fluffy, In a bowl whip eggs vanilla essence and salt, Add whipped egg to the creamed mixture little by little and cream well. Sieve Flour with milk powder and baking powder twice and add this on the creamed mixture and mix or fold at a slow speed. Add water to make the batter of droping consistency. Pour this batter in greased cake mold.(Tap the cake mold slightly, so as to release any big bubble entrapped in the batter)
Bake at 1750 t0 1800
For 25 to 30 minutes or until golden brown colour
Note: